Original Granola
- High in fibre
- 100% natural and organic
- Gluten free
- Vegan
Description
The original recipe of our granola was born in Clemi's kitchen, and over time has established itself as a staple in the pantry of many people, first of friends and family, then of all the customers of Clemi’s Market, making it one of our best sellers. After months of absence and so much hard work, we improved the recipe to make it even better, healthier and gluten free!
Crunchy, digestible, rich and irresistible: perfect for lovers of oat granola looking for an authentic taste and no added sugar, Original Granola has only 4g of sugar in 100g of product! A true blend of flavors that will make you dream with the crunchiness of pecans, almonds and seeds, the natural sweetness of dried blueberries (the only sweetener in the recipe) and a hint of cinnamon to make you feel at home. Thanks to the presence of nuts and oat flakes, the Original Granola is also a source of fiber and protein to have the right load already with the first meal of the day.
For our recipes we select the best organic ingredients and Made in Italy, to ensure always a true authentic flavor that is also healthy. Choosing the Original Granola means:
🥣 Enriching your breakfast (or snack) with a delicious taste
🌾 Having a healthy alternative to conventional granolas
🌱 Being sustainable, the Original Granola is also suitable for vegans!
🇮🇹 Enhancing the made in Italy, with traceable and quality ingredients
With the Original Granola you will no longer have to promote health at the expense of taste: make the right choice and pre-order now!
Ingredients
Oat flakes*, sunflower oil*, buckwheat*, almonds*, pecan nuts*, dried cranberries*, pumpkin seeds*, sunflower seeds*, coconut flakes*, cannella powder*, salt.
* Certified organic ingredients.
May contain soy, milk and other nuts.
Nutritional values (per 100 g)
Energies kJ/kcal ............................... 2021/485
Fat ........................................................... 28 g
of ............................ 4.7g
Carbohydrates ..................................... 40 g
of which: ..................................................... 9g g
Protein ................................................ 14g g
Salt ....................................................... 0.2g g
WHAT IS GRANOLA?
Granola is a crunchy mixture of oats, dried fruits and often a sweetener. We only use natural sweeteners in minimal amounts. The ingredients are mixed together and baked until crispy and golden brown. The appearance may resemble that of muesli, but there are differences between the two products. The first is that granola is baked in the oven. The second is that it involves an ingredient that can bind all the others, such as honey, maple syrup or oil. Granola is often eaten with yogurt or milk, used as a topping for fruit or ice cream, or consumed as a standalone snack. It is known for its crunchy texture, natural ingredients, and health benefits, though always pay attention to the ingredient list as some store-bought versions may contain high amounts of sugar and fat.
HOW IS OUR GRANOLA MADE?
Our Granola is made by combining rolled oats, nuts, seeds, along with coconut oil. The mixture is then spread out on a baking sheet and baked in the oven until crunchy and golden brown.
HOW DO YOU EAT GRANOLA?
We recommend eating our Granola with your favourite yogurt or milk, as a topping for smoothie bowls, fruit, pancakes or consumed as a standalone snack.
WHAT'S THE RECOMMENDED PORTION?
The recommended dose is 40 grams.
WHAT IS THE DIFFERENCE BETWEEN GRANOLA AND MUESLI?
They might seem the same thing, but muesli and granola are actually different in taste and preparation method. Granola is a baked mixture of oats, nuts, seeds, and sweeteners. Muesli, on the other hand, is an unbaked mixture of raw oats, nuts, seeds, and dried fruits.
